Join us on Tuesday, September 17th for a 4-course bourbon dinner featuring 15 Stars Bourbon. Cocktails 6:00 pm, dinner 6:30 pm, see the menu below. Reservations required

Smoked Duck Carpaccio - Pickled Pear, Caviar, Fig + Fennel Brodo with 15 Stars First West Rye

Fried Oyster Caesar - Grilled Baby Gem, Pecorino, Smoked Black Pepper, Candied Garlic Lemon with 15 Stars Private Stock 8 & 15 Year Old Bourbon

Whiskey Braised Short RIb + Filet Duo - Garlic Whipped Potato, Pickled Red Cabbage, Au Poivre with 15 Stars First West Platinum Bourbon

Bourbon Bread Pudding - Bruleed Banana, Macerated Blackberry, Milk Chocolate, Amarena Cherry with 15 Stars Triple Cask Bourbon

To reserve call us at 405-715-2333 or email us at alex@boulevardsteakhouse.com