4-Course Cocktail Dinner, menu below:

Aquachile - seared scallop, macerated strawberries, grapefruit, charred habanero vinaigrette with Watermelon Mint Aqua Fresca

Tetelas de Maiz Azul - short rib, salsa macha, house made corn nuts, pickled onions, cotija cheese with Jarritos Margarita

Chile Rubbed Beef Tenderloin - oaxaca tamale, mole, grilled nopales + elotes with Mezcal Old Fashioned

Alberto’s Concha Ice Cream Sandwich - dulce de leche ice cream with Smoked Cinnamon Horchata

$75 per person, dine at your own pace. To reserve call us 405-359-1501